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Burgers with hidden veggies

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Here's a way to get your children to eat vegetables!

2 lbs. ground beef (I used 80% lean)

1 lb. zucchini (other vegetables would probably work, too)

1/4 c. Lea & Perrins Worcestershire Sauce (this brand is the original Worcestershire sauce, and does not contain any soy)

2 Tbsp. steak seasoning, or other seasoning of your choice (vary amount according to personal taste)

Purée the zucchini in a food processor. (I shredded it first.) Mix with ground beef, Worcestershire sauce, and steak seasoning. Form into patties. (If you make 4 oz. patties, this should make approximately 12 patties.) Cook patties as you would cook regular hamburgers. (I use the Cuisinart GR-4 Griddler.)

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This page contains a single entry by Brian published on February 20, 2007 10:22 AM.

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